FR
L'eau . Tome II . Usages et polluants
Printed book - Grosclaude Gérard, Grosclaude Gérard
Warum stinkt der Käse? : Verblüffende Antworten über Essen und Trinken
Printed book - Raab Brigitte, Berger Ulrike, Kersten Ulrike, 2006
20 questions en allemand avec leurs réponses autour de l'alimentation: pourquoi le fromage sent-il? Pourquoi le lait tourne-t-il? Pourquoi les cerises ont-elles un noya...
Erich Hückel (1896-1980) : from physics to quantum chemistry
Printed book - Karachalios Andreas, Hentschel Ann M., cop. 2010
This study, the first comprehensive account of Erich Hückel's career, examines his scientific work as well as his importance for the emergence of quantum chemistry as a...
In the name of science ? : P. J. W. Debye and his career in Nazi Germany
Printed book - Eickhoff Martijn, 2008
The book describes and analyses the highly successful career of the Dutch physicist and Nobel prize winner P.J.W. Debye (1884-1966) in the Third Reich. The book sketche...
Pathologies digestives et soins infirmiers
Printed book - Labayle Denis, Karaa Aziz, 2002
Darkness at night : a riddle of the universe
Printed book - Harrison Edward, cop. 1987
